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Koora = Curry
Pachadi = Chutney
Pappu = Dal / Boiled Pulses
Pulusu = Gravy Dish Sauced with Tamarind
Vepudu = Fry
Telugu-English-Hindi Glossary
Aloo Bhujia (Aloo Kharapoosa)
Badam Kulfi
Bellappoosa Mithai
Carrot Halwa
Channar Puli (Gulab Jamun)
Chikki (Groundnut confectionery)
Chimmiri
Coconut Ladoo
Dry Fruits Burfi
Fruit Dessert
Home-Made chocolate
Ice cream (Without Egg)
Kajjikayalu ( Kobbari Kova )
Kala Jamun
Kalakand
Karappoosa
Kobbari (Coconut) Paramannam (Kheer)
Low Fat Ice Cream
Mango Jelly - Mamidi Tandra
Mango Kulfi
Malaichop
Mysore Pak
Paala Kova
Pineapple Kesari
Pootarekulu (Rice Foil Sweet)
Rasagulla
Rasmalai
Rawa Laddoo
Sandesh
Saggubiyyapu Paramannam
Sev (Sanna Karapposa)
Sheer Kurma
Shrikand (Sweetened Hung Curd)
Tatipandu Kudumu - Toddy Palm cereal Sweet
Teepi Gavvalu