Vepudukaram - Spice Powder for Fries - Andhra Telugu Recipes


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Gayatri Vantillu | గాయత్రి వంటిల్లు | YouTube India Top Chef 2014




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Recipe Text


Ingredients:

    • Coriander Seeds – 5 to 6Tbsps
    • Cumin Seeds – 6 To 6 1/2Tbsps
    • Mustard Seeds – 1 1/2Tsps
    • Black Pepper – 15
    • Salt 2 1/2 To 3 1/2Tsps
    • Turmeric Powder – 1 Tsp
    • Red Chili Powder – 100gms


    (Online Conversion utility to convert Gms to Cups & Temperatures etc)

    Method:

    Dry Roast Coriander seeds, Cumin seeds, Mustard seeds and black pepper. You can microwave them alternatively. Microwave the above 4 ingredients for 30 seconds on high power, stir once and again microwave on high power for 20 seconds. Take these roasted ingredients into a mixie jar and powder them. To the powdered ingredients add Salt, Turmeric Powder & Red Chili Powder and grind it to a fine powder. Store this prepared Vepudu karam in an airtight jar.

    It can is used to spice the fried vegetables and garnish a few gravy recipes which I would be hosting on this site.



    Enjoy !!!!!!!!!!!!!!

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    Our Earlier discussions on the Blog
     
    Anonymous Anonymous said...

    Hi Gayatri
    Thank you so much for your recipes.Thank you for your time.Can you please post Andhra Karam recipe
    Lalitha

    May 28, 2011 9:17 PM

    Your Earlier comments on the Blog
     
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